In the time being, I'm trying to stick to my healthy eating and exercising. Today I had fiber-filled breakfast and a colorful salad with mushrooms, tomatoes, a little healthy fat from some avocado, and wonderfully delicious raspberries for dessert. It was a fully satisfying meal, and I didn't feel like I was over-eating or under-eating. Now if only I can do that for my two Thanksgiving meals. But I'm going to be realistic, and say that eating wholly healthy foods might not be an option. But I will strive to eat less, and to try and exercise -- yes even on vacation. I have no excuses. When I sleep in my family's basement I know the treadmill will be staring at me, willing me to stick to my healthy habits.
Best of luck to all you other health-conscious pie-lovers out there!